Mix suji, yogurt, water, and salt to make a batter. Let it rest for 30 minutes. Make the dhokla steamer or a flat-bottomed ...

Semolina is a staple in Indian kitchens, but finding worms in it can be a bummer. No worries though! Here are some super simple tips to keep your suji fresh and worm-free. Give your semolina a quick ...

Ingredients in Suji Dhokla: Made with suji or semolina, this dhokla recipe is lighter and healthier! Mixed with chillies and spices, garnished with a tadka of curry leaves and coconut sauteed together ...

Few things conjure up the greatness of the traditions observed while making cuisines involving the semolina. Yet, as I savour a plate of soft, round Ledikeni sweet balls, fried to a perfect brown ...

Roast peanuts, blend them with grated jaggery, and craft delectable, protein-packed ladoos. These crunchy ladoos make them a ...

Here's a step-by-step guide on how to make and use a semolina and coffee face pack. Ingredients: 2 tablespoons of semolina (suji or rawa) 1 tablespoon of finely ground coffee 1-2 tablespoons of yogurt ...

The Government of Tripura has announced a special relief initiative for the flood-affected citizens and all ration ...

(MENAFN- IANS) Agartala, Sep 27 (IANS) Ahead of the festive season, the Tripura government would provide flour, semolina ...

Beetroot Upma Serves: 2 Ingredients ½ cup rava or suji or semolina 1 tbsp ghee 1 tsp rai or mustard seeds 1 green chilly, chopped 1 medium-sized beetroot 3 tbsp coconut milk 1 tsp lemon juice 1 ...

The International Youth Development Foundation (IYDF), in collaboration with BookMyLaundry, successfully organized a ...

cored and chopped into 1-inch pieces ¼ tsp green elaichi or cardamom powder 3 tbsp ghee + 1 tsp ghee extra ½ cup rava or suji or semolina 1-2 tbsp roasted nuts, like pistachios, cashews ...